Guacamole

Lisa Stueber

4 cloves fresh garlic minced

2 diced tomatilloes

½ cup diced green chiles

8 sprigs fresh cilantro chopped

3-4 Tablespoons fresh lime juice

1 ½ cups diced red onion

2 cups diced Roma tomatoes

6-8 ripe avocados, pitted and peeled

salt to taste

Combine the first 7 ingredients. Mash the peeled and pitted avocadoes and mix them with the other ingredients. Add salt and additional cilantro if desired.

Makes about 4 cups.