1 cup white Karo syrup
2 cups sugar
pinch of salt
4 T water
1/2 teaspoon Anise Oil
red or green food coloring
powdered sugar
Combine first 4 ingredients. Cook to hard brittle stage (300 degrees) stirring constantly. Add 1/2 teaspoon Anise Oil and red or green food coloring. Pour onto buttered metal pan. Let cool. Dust with powdered sugar. Break into pieces.
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