Friday, May 9, 2008

Jell-O Beans

No stick cooking spray
1 1/4 cups boiling water or juice
2 pkg. Jell-O Brand Gelatin (4-serving size each)
Jell-O Bean mold (www.jell-o.com)

Lightly spray inside of bean mold. Place mold, fill-side up, on tray

Stir boiling water into gelatin in bowl at least 3 minutes until completely dissolved. Pour into liquid measuring cup. Slowly pour gelatin into mold, filling each bean completely.

Refrigerate 30 minutes or until firm. Tilt mold on slight angle over plate. Using moist fingertips, gently scoop beans out of mold. Refrigerate until ready to serve.
Makes 82 JELL-O BEANS.

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